About Fairway Bistro

How it all began

Our story began in 2002 under the name Jun Hang F&B, where we focused on large-scale catering and events. We quickly built a reputation for reliability and culinary excellence bringing great food to celebrations across the island.

As our passion grew, so did our vision. We no longer wanted to just bring food to people, we wanted to create a place where people could come to us. This vision became the foundation of Fairway Bistro.

Finding our place on the green

Our first dining outlet opened at Kranji Sanctuary Golf Course, where everything changed. Here, we discovered our niche: serving hearty, high-quality meals to golfers looking to relax after a game. What started as catering evolved into a dining destination becoming part of the post-game experience itself.

Three clubs, one Experience

Today, Fairway Bistro has grown into a trusted F&B brand with presence across Singapore’s leading golf clubs:

Three clubs, one Experience

Today, Fairway Bistro has grown into a trusted F&B brand with presence across Singapore’s leading golf clubs:

Fairway Bistro @ Vanda

1 Orchid Club Rd, Orchid Country Club, Singapore 769162

Fairway Bistro @ NSRCC Kranji

50 Neo Tiew Lane 3, Singapore 718828

Fairway Bistro @ NSRCC Changi

10 Changi Coast Walk, National Service Resort & Country Club, Singapore 499739

Fairway Bistro @ Vanda

1 Orchid Club Rd, Orchid Country Club, Singapore 769162

Fairway Bistro @ NSRCC Kranji

50 Neo Tiew Lane 3, Singapore 718828

Fairway Bistro @ NSRCC Changi

10 Changi Coast Walk, National Service Resort & Country Club, Singapore 499739

What drives us forward

Our mission is to become the leading F&B operator in golf clubs across Singapore. We stay committed to what matters most: consistency in service, quality food, and the entire dining experience.

Whether it’s a celebration after a hole-in-one or a casual meal with loved ones, Fairway Bistro is where the game ends, and the good times continue.